Alzheimer’s disease

Āyurveda views Alzheimer’s disease as smṛti bhramśa, the loss of memory, mainly from vāta doṣa aggravation in majjā dhātu (nervous tissue). Disturbed manas (mind) and weakened dhi (intellect), dhṛti (retention), and smṛti (memory) impair mental clarity. Classical texts describe it as a progressive disorder linked with aging and vāta dominance.

Common Causes of Alzheimer’s disease

Irregular sleep patterns and chronic stress disturbing vāta.
Poor nourishment leading to majjā dhātu kṣaya (nervous tissue depletion).
Overuse of alcohol, smoking, and processed foods.
Unresolved grief and emotional trauma weakening manas.
Genetic tendencies combined with unhealthy lifestyle habits.

Symptoms of Alzheimer’s disease

Progressive memory loss, forgetting recent events easily.
Difficulty finding words or following conversations.
Confusion about time, place, or familiar surroundings.
Mood swings, anxiety, or withdrawal from social life.
Decline in reasoning, planning, and daily functioning.

Ayurveda’s Approach to Healing Alzheimer’s disease

Medhya rasāyana herbs like brahmī (Bacopa monnieri) and aśvagandhā for memory.
Abhyanga (oil massage) and śirodhārā to calm vāta and support nerves.
Diet rich in ghee, nuts, and warm, nourishing foods.
Daily routines with yoga, prāṇāyāma, and meditation to steady the mind.
Pañcakarma therapies to cleanse and rejuvenate tissues.